Aspirin Linked to Higher Survival Rates of Colon Cancer

On August 11, 2009, journalist Roni Rabin reported in a New York Times article "Aspirin Seen Aiding Colorectal Cancer Patients" that research conducted by Harvard Medical School, Massachusetts General Hospital and the Dana-Farber Cancer Institute shows that the regular use of aspirin is associated with a significant drop in death rate among patients who had been previously diagnosed with colorectal cancer. This research study is being published in the Journal of the American Medical Association (JAMA) this week.

Aspirin is a known anti-fungal. This means that it kills parasites such as fungus in the body. There are a number of medical oncologists and researchers who say that their findings show that cancer is actually a fungus and they are curing it with anti-fungals such as sodium bicarbonate. I will be writing more about this in the future. People who have cancer, HIV or are organ transplant patients, who are taking immune system suppressing medications, are at very high risk for fungal growth in their bodies.

This research finding on the association of aspirin on colorectal cancer is not surprising. However, the regular use of aspirin can cause other health related problems in the body especially with the stomach and gastrointestinal tract. It is better and far more beneficial to eat foods that not only prohibit the growth of parasites such as fungus but also supply the body with healing nutrients and phytochemicals that are not found in aspirin or cancer drugs.

Prohibiting the growth of fungus in the body is a very important reason why food choices are so important in the prevention and even the reversal of disease. The typical standard American diet (SAD) consists of many foods that support the growth of fungus in the body and which cause disease. Plant foods, which are alkaline forming in the body, prohibit the growth of parasites such as fungus.

If a person has been diagnosed with cancer, they must make changes to their diet and lifestyle to prohibit the cause of their cancer. Otherwise, if a person continues on the same path which led them to a diagnosis of cancer, their cancer can and will continue to grow and reoccur after cancer treatments and surgeries. Sadly, most modern medical methods of cancer treatment are damaging to the immune system which can lead to the advanced growth of fungus in the body and often death.

If you would like to learn more about healing with food and how you can make changes to your diet to improve your health and prevent disease, please contact me. I have many years of knowledge, experience and specialization in this area of health and nutrition. Click here to read what my clients are saying about their personal experience of taking control of their health and healing their bodies with food.

If you would like to create a more vibrant and healthy life and need personal support and assistance to help you get started, please contact me today! I can help you 212.535.3160. Services are provided nationally via telephone sessions. In person sessions are currently available for those living in the East Texas area!

Thank you very much for reading my blog and please continue to visit often.

I wish you good health, happiness and love!

Danielle

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